Knivkursus 22.02.24

08:30-09:30
Velkomst og morgenmad i konferencerummet
PMH systems
Huginsvej 8

09.30-10.15
Knife concepts modul 1 with practical
exercise: Hvordan virker en
kniv

10.15-10.30
Kort pause – frugt, kaffe og the

10.30-11.30
Knife concepts modul 2 with practical
exercise: Skærevinkler

11.30-11.45
Kort pause – frugt, kaffe og the

11.45-12.15
Knife concepts modul 3: Kilevinkel,
bladtykkelse og materialepåvirkning

12:15–13:00
Frokost Sandwich

13.00-13.45
Knife concepts modul 3 practical
exercise: Cutting steel

13.45-14.45
Knife concepts modul 4 with practical
exercise: Oscillerende drev

14:45-15.00
Kaffe og kage

15.00-15.30
Knife concepts summary with practical
exercise in groups: Choose
the right knife based on material
and contours in the cut

15.30-16.00
Afrunding